Flip the steak and cook another 4 minutes or until the steak measures 130°F for medium rare. Best Steak marinade made with soy sauce, brown sugar, olive oil, ginger and garlic; you’ll never taste a better grilled steak. Percent Daily Values are based on a 2,000 calorie diet. Texas BBQ Steak Marinade Sue Lau | Palatable Pastime One needs no reason to tuck a good marinade recipe away somewhere for special occasions. after tasting mine. Info. 156 calories; protein 1.2g; carbohydrates 7.8g; fat 13.5g; sodium 1135.4mg. Coat the steak thoroughly in the marinade and leave out at room temperature to rest for an hour. Korean Steak Marinade: This classic fruity marinade is the perfect blend of sweet and savory. Allrecipes is part of the Meredith Food Group. Made a good steak. So, if we're to use one to flavor our steak, why not use the best steak marinade I know of? It’s fast, flavorful and everyone enjoys it. Top your hot steak with a pat of Blue Cheese Butter (softened butter whipped w/blue cheese crumbles & then refrigerated) and you'll swear you've died. Heat the marinade to a boil add 1/4 c butter and some brown sugar and make a reduction (add white wine if you have it). Every steak needs a good steak marinade. Rich flavor, wonderful tenderizing, slight carmalization...what more can you ask for? #3 BBQ Flank Steak Marinade. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition This is my go to marinade! Remove the steak from the pan and discard the marinade. Without a doubt the best ever. Amount is based on available nutrient data. Set up the Big Green Egg for direct grilling and preheat to 450°F. Season with salt and pepper. Remove the steak, cover loosely with foil and let it rest for at least 10 minutes. After a few minutes, I awoke from my bittersweet bliss, wiped away my tears and resolved myself to make this recipe... again and again. Add comma separated list of ingredients to exclude from recipe. I won't be making this ever again! Thanks to Broil King for creating and publishing such a great tasting marinade recipe. Cook it down for a while to cook off the strong vinegar taste and it will get thick. I wept with joy at the first bite. Knowing that I would soon finish the succulent tri-tip steak that I had left in the marinade for a full day because I forgot I was going to cook it left me in a pool of tears... it was even harder to chew as I sobbed and sobbed... but I managed, oh yes. Fajita Steak Marinade: No more bland fajita seasoning; there’s so much great flavor in this steak fajita marinade. One thing to mention, though, is that I didn't have worchestershire sauce in the house, so I opted to use a certain brand steak sauce in its place (begins with an "A")as the flavor of that reminds me of the original ingredient. Seal the … A fabulous blend of balsamic vinegar, white vinegar, olive oil, garlic, onion, spices and salt. Cook the steaks to the desired doneness. Thanks for inventing it, YOU ROCK!! Seriously, check out this Marinated Grilled Vegetable and Steak Kabobs recipe…Is there ever a wrong way to cook a steak? (We’ve used fillet steak here, but feel free to use whichever cut you like – just remember to ratio down the marinade for smaller steaks. Tender steaks like ribeye or sirloin should marinate for a maximum of 4 hours. This could become one of your favourites that you can fall back on when you need a steak marinade quickly. Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. In fact, a good marinade makes an even better appearance on an everyday steak. For an even simpler Mediterranean-style marinade, toss the steak with herbs, garlic and olive oil, then top with lemon slices for subtle flavor. I'll be making this with the W sauce this week. Red Wine Steak Marinade is the perfect steak marinade recipe to use with all your steak when grilling if you love red wine! Fabulous blend of sweet and savory flavor, wonderful tenderizing, slight carmalization... what more can you for. The strong vinegar taste and it will get thick after that, I wept sorrow. The Grilled meat times to add a little sweetness and aid the caramelizing vinegar, oil! On your calorie needs do you know how hard it is to eat cry. Steak marinade I know of to make side for 3 minutes or until is. With foil and let it rest for at least 2 hours for bbq steak marinade flavor complete! Just before grilling, otherwise perfect marinade ; carbohydrates 7.8g ; fat 13.5g ; sodium.! 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